"Beef Chow Mein" from Sandi Richard's Cooking for the Rushed Getting you through the Summer
How we eat it:
A little cooking spray (I didn't count it in the points)
I use onion powder...I know...I know...but honestly..I do it all the time and love it!
With snow peas from the garden...instead of all the different ones in the recipe.... (0 points)
With 1/4 cup (dry measure) of brown rice per person (4 points)
With about 100g (weighed when raw) lean steak per person (4 points)
I made two servings....so...half the recipe of sauce per person (2 points)
Weight Watchers Points Plus = 10 points per serving
This stir fry sauce is AMAZING and so simple! 2T brown sugar, 2T soy sauce,4T oyster sauce... so good!
Friday, July 22, 2011
Meal plan?....ummm..next week!
Well, Monday's meal plan was perfect!
Tuesday we ended up having the second half of our Swiss Chalet family pack....lol...so... not meal plan, but leftovers!
Wed and Thursday, my DH suddenly had a course to take in the evenings....so that left us with super quick hot dogs for Wednesday...and grab your own for Thursday (he had chunky soup...I had an english muffin with YUM strawberry rhubarb jam and PB).
Now... today is Friday!!! and there is only one meal on this weeks plan that wasn't a freezer meal easily moved to another week... That is the Beef and Snowpea stir fry....so tonight, we're having that..
It's going to be goooood! I use the recipe from Sandi Richard's Cooking for the Rushed "Getting you through the summer" This is the book that is out of print...and I'm a little sad about that...but...I have a copy!
It's actually a beef chow mein recipe, but this super super simple stir fry sauce is soooo delicious, and it's such a simple meal that I use it for any beef veggie stir fry (except beef & broccoli....I do something different for that...and I use noodles instead of brown rice)
I will hopefully remember to take a pic later...and add it to this post :D ....annnnd I already have next weeks meal plan made up, and shopping is done, plus the extra freezer meals if we need easy days. We're set!
Tuesday we ended up having the second half of our Swiss Chalet family pack....lol...so... not meal plan, but leftovers!
Wed and Thursday, my DH suddenly had a course to take in the evenings....so that left us with super quick hot dogs for Wednesday...and grab your own for Thursday (he had chunky soup...I had an english muffin with YUM strawberry rhubarb jam and PB).
Now... today is Friday!!! and there is only one meal on this weeks plan that wasn't a freezer meal easily moved to another week... That is the Beef and Snowpea stir fry....so tonight, we're having that..
It's going to be goooood! I use the recipe from Sandi Richard's Cooking for the Rushed "Getting you through the summer" This is the book that is out of print...and I'm a little sad about that...but...I have a copy!
It's actually a beef chow mein recipe, but this super super simple stir fry sauce is soooo delicious, and it's such a simple meal that I use it for any beef veggie stir fry (except beef & broccoli....I do something different for that...and I use noodles instead of brown rice)
I will hopefully remember to take a pic later...and add it to this post :D ....annnnd I already have next weeks meal plan made up, and shopping is done, plus the extra freezer meals if we need easy days. We're set!
Monday, July 18, 2011
Monday
"Amazing Chicken Stew" from Sandi Richard Cooking for the Rushed, The Healthy Family
I replace the mix of veggies with one big green bell pepper, and I only make 1/4 (dry measure) of brown rice per person. I make this meal into 3 servings, I use about 3 ounces of chicken breast per serving.
Weight Watchers 8 Points Plus per serving
I replace the mix of veggies with one big green bell pepper, and I only make 1/4 (dry measure) of brown rice per person. I make this meal into 3 servings, I use about 3 ounces of chicken breast per serving.
Weight Watchers 8 Points Plus per serving
Saturday, July 16, 2011
Menu July 18-22
Menu plan complete!
Monday: Amazing Chicken Stew w Rice - Sandi Richard's Cooking for the Rushed "The Healthy Family" I use green pepper in place of the veggies in her recipe, and we use brown rice... Yum!
Tuesday: Johnny Marzetti w Cheesy Noodles - I only had 5 oz of egg noodles...but otherwise the recipe is unmodified...it's in the freezer waiting for us!
Wednesday: Honey Mustard Chicken, with peas and corn - All in the freezer...just waiting for us to BBQ :):
Thursday: Homemade pizza. This pizza dough is in the freezer....so I'll just need to roll it out, add sauce, toppings (hello bacon! and hopefully we'll have some red pepper by then), and cheese!
Friday: Beef Stir Fry with Snowpeas ..... I still need to pick up some steak for this, but we've got LOADS of snowpeas from our garden that need to be eaten, or frozen. I use the sauce recipe from Sandi Richard's "Getting you through the summer" book, it's the Beef Chow Mein Stir-Fry with Rice recipe on pg76. So simple...so tasty!!! I LOVE this book...it's smaller...and I don't use all the recipes...but the ones I use, I love a lot! I'm sad that it's out of print... I wonder if those recipes will be added into something else sometime.
There it is! My first "Back to Work" meal plan.... hopefully this week will be better, and I won't hand my DH a can of Chunky Stew and say "here's your dinner". ..
Really, I should plan out next week while I'm at it....so I can combine my grocery trip....hmmmm....
Back to work! Meal planning needed!!!
Well, I went back to work this week... and I had seriously overestimated my desire to cook a meal while adjusting to the new life schedule... of daycare, work, dinner...etc...
So, I DID do a meal plan...but that involved me actually COOKING on those work nights (I'm actually only working 3 days a week now)... so... that cooking did not happen ...lol...what was I thinking?!?!?!
Freezer meals are in order. So, I've got to really get back to meal planning, and planning ahead for those "there's no way I'm cooking tonight" days...
I used to be so organized with this...but...now I'm just not.
I started a Pinterest account. And I'm going to start using it to get organized with my meal planning...I just wish that I could somehow pin up my Sandi Richard meal recipes etc too....because really.... Sandi Richard, Why do I ever stray from you?
So, here goes... perhaps I'll start posting a wee bit on what's working for us....
That is all for now...I really must go actually MAKE some food for the freezer!
Oh... I'm SillyDaisy on Pinterest :D
So, I DID do a meal plan...but that involved me actually COOKING on those work nights (I'm actually only working 3 days a week now)... so... that cooking did not happen ...lol...what was I thinking?!?!?!
Freezer meals are in order. So, I've got to really get back to meal planning, and planning ahead for those "there's no way I'm cooking tonight" days...
I used to be so organized with this...but...now I'm just not.
I started a Pinterest account. And I'm going to start using it to get organized with my meal planning...I just wish that I could somehow pin up my Sandi Richard meal recipes etc too....because really.... Sandi Richard, Why do I ever stray from you?
So, here goes... perhaps I'll start posting a wee bit on what's working for us....
That is all for now...I really must go actually MAKE some food for the freezer!
Oh... I'm SillyDaisy on Pinterest :D
Don't chew that! Crib rail cover... a mini tutorial
I found teeth marks on the crib....gasp! It was maybe a week after hubby came home and told me that a friend of his at work told him "just wait, she'll start chewing the crib rail now that she can stand up in the crib", he was right. Now, I know I could buy those plastic thingies....but #1 - I hate shopping, #2 - I like an excuse to get crafty with complete justification as to why I'm shirking my other duties, like dishes, or cooking, #3 - I I really think the fabric ones are cuter, #4 - I'm cheap...and I like to trick myself into thinking I'm thrifty, by using things that I shouldn't have bought in the first place :p
So, I gathered some supplies, I had this beautiful ribbon from Stampin Up that I got off the clearance rack (I think)
I had a big white sheet, that I was going to use as the underlayer of Pickle's crib skirt...the one that I didn't actually sew...I just draped it over the bottom of the crib, and I had the pink curtain that I bought on sale also to use for Pickle's room... I covered a footrest with the other one, and I was going to sew a couple of big pillow covers for floor pillows....thinking story time type stuff.Now this part was hard to let go of.... the quilt batting...that is supposed to go into a quilt for Pickle...and I got it on sale.... but...it's replaceable.
Down to work: I measured the crib. The length of the front bar was 51 inches...., and the distance around was about 11 or 11 1/2 inches...I decided on 11 1/2 inches so that it would be easy to tie.
The side pieces were 27 inches long, and 6 1/2 inches around, with a wee bit of ease for tying.
I used at 1/2 inch seam allowance for everything, and my top stitching was done at 1/4 inch.
I layed out the sheet, folded in half lengthwise, cut the hem off the bottom of the sheet.
Then cut a strip of fabric 12 1/2 inches wide (distance around front rail, plus one inch for seam allowances).
I wanted that strip to be 52 inches long (51 inches plus one inch for seam allowances), so I cut the folded piece to 26 inches (no! don't cut the fold :)
Here is where I pick up again....you see...this tutorial was started months ago...but never got finished....since I simply won't find the time anytime soon...I'm just going to publish (terrible right?!!?!) perhaps I'll find the time to come back and edit....make this a proper tutorial...but until then... the rest is mostly pictures :(
So, I cut my quilt batting, lining, and pretty fabric all the same size... (as described above)
I actually ended up using the wrong side of my curtain as the right side...because it was a more saturated pink...and looks all satiny.... instead of the brushed false suede stuff.....
So...right sides together of your lining, and pretty fabric...then layer your quilt batting on top
Stitch all around the outside, leaving a space for turning. I used a 1/2" seam allowance. Then trim the quilt batting around very close to the stitching all the way around.
Turn it right side out, and tuck in the seam allowance from that gap you left open...give it a nice press, then stitch all the way around the outside, I topstiched 1/4" from the edge all the way around, make sure that you close up that gap that was left for turning when you stitch this...
Now, this part you'll have to figure out for your crib. You want to lay the cover over the crib rail, and lay your ribbons over the top to make sure that they'll line up with the gaps between your crib rails.... well...you could just guess, and they'll be close...but if you're perfectionisty, and you want things to lay perfectly flat...you'd better go check (don't do this during nap time, and guess, and assume it will be right, and then get grumpy when it's not, and have to rip it all out because you know it will drive you crazy.... don't do that...no...that won't make you happy....not that I did that or anything :P)
OK once you've got them all layed out and pinned where you want them, just stitch them down.... on thick ribbons I stitched down both sides...but...I had a couple that had a gather down the middle...so I followed the stitching line from the gathering thread and sewed them down that way. I had the ties extend 6" from each side for tying..... I didnt' want them to be too long, as I was worried that long ties wouldn't be safe. As is, almost the whole tie is used for the knot. So nothing extra left to be dangly and dangerous :)
So...here they are! Here's another tip....more ties... the crib rail on this end is apparently VERY tasty...I've added extra pretty ties to that part...and it's much better now. She had figured out how to pull it up and chew underneath it!!! So...yes.... more ties!
Friday, June 17, 2011
Box Bag!
This is part of the swap gift I'm making for our mom group...I hope my spoilee likes it!
Hard to see from the picture...but the inside has french seams.... no ragged edges!!! :)
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